Baby Marrows Fritters Recipe

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Baby Marrow Friters

Gluten Free Baby Marrows Fritters


  • 3-4 shredded baby marrows, liquid squeezed
  • 2 eggs
  • 100g crumbled Feta cheese
  • 5 tablespoon Cassava Flour (add more if dough is too runny)
  • Fresh Chopped Dill & Parsley
  • Salt and Black Pepper to taste
  • Olive oil or Coconut oil for frying


Mix all the ingredients.

Scoop a full tablespoon and place a frying pan. Don't make too large fritters to avoid breaking them.

The fritters can be frozen and used with fresh cherry tomatoes, pieces of cucumber or fresh sweet peppers.



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