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    Gluten Free Oak Biscuit, Fruit

    Gluten Free Oat Biscuit Breaks, Fruit (Nairn’s)

    R59.00

    Nairn’s Oats Biscuit Breaks with Fruits taste deliciously buttery and are packed full of currants. You’d really never know they were gluten free, they taste so good and they contain just 46 calories per biscuit. These Gluten Free Oat Biscuit come in handy pouch packs making them easy to pop in your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of day.

    In stock

    SKU: 612322030018 Categories: , Tags: , , , , , ,

    Description

    160g
    Ingredients: Wholegrain oats (66%), Sustainable Palm Fruit Oil, Currants (13%), Demerara Sugar, Partially Inverted Syrup, Tapioca Starch, Raising Agent (Ammonium Bicarbonate, Sodium Bicarbonate), Natural Flavouring, Sea Salt

    Suitable for vegans
    Made with Gluten Free Wholegrain oats
    Source of fibre
    No artificial colours, flavours or preservatives
    No GM ingredients
    No hydrogenated fats
    40% less sugar than the average sweet gluten free biscuit

    Allergy Advice: May contain traces of Milk. Both Nairn’s recipe and factory are nut free. However, they cannot guarantee that their ingredients are nut free. Not suitable if you react to Avenin – a protein in Oats.

    Brand

    Nairn's

    Nairn’s company was founded in 1896 when John and Sarah Nairn first opened their bakery in Strathaven, Lanarkshire Today Nairn’s are the largest producer of oatcakes in the UK and one of the UK’s leading and most trusted gluten free brands. The range is exported to over 30 countries, including South Africa. Their aim is the same now as it has always been - to make tasty, wholesome food that is as simple and natural as possible using the best ingredients they can.

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